Dining at The Admiralty

Serving up an authentic taste of the capital, The Admiralty specialises in delicious hand-crafted pies – with our fresh, signature shortcrust pastry filled to the brim with a range of delicious combinations.

Created by Head Chef Jonathan Pellew, our perfect pies are served up alongside tasty mash and gravy, and of course, they’re best enjoyed with a pint of Fuller’s ale.

We’ve other traditional favourites on our food menu too – including beer-battered fish & chips, hearty sausage and mash, and a delicious Hampshire-sourced burger. Daily specials are also available, so there’s always something new to try at every visit.